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in Health by (5.6k points)

I have eaten eggs my whole life, never had a problem until recently. I made them a few times (scrambled & omelet) and after a few hours I had a horrible stomach ache that lasted for hours and was pretty unbearable. I would like to try again but I'm nervous because I don't want to feel that way again. Could it be the type of egg? Maybe try organic? I eat other foods with eggs in them (cakes, fried rice, french toast, etc) and feel fine. Or did I just suddenly develop an allergy? Thanks for any input in advance!

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by (7.5k points)
 
Best answer

sounds more like food poisoning than an allergy. i would try a different brand of eggs.

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